Eight Years, Countless Night Shifts, and Still Passed Over: The Bittersweet Reality of Front Desk Loyalty

Receptionist at a busy hotel, reflecting on career growth and missed opportunities after 8 years.
After 8 years as a dedicated receptionist, I've seen colleagues rise through the ranks, including a friend who became FOM. This photorealistic image captures my journey and the bittersweet moments of career aspirations.

Have you ever poured your heart, soul, and caffeine-fueled energy into a job, only to watch someone else swoop in and snag the promotion you’ve been dreaming about? If so, grab a cup of (probably lukewarm) lobby coffee and settle in, because this tale from r/TalesFromTheFrontDesk will hit home, make you laugh, and maybe even spark a little righteous indignation.

Meet our hero: Eight years of unwavering service at the same business hotel. He’s the first face guests see, the one who knows which regulars like extra towels, who’s trained every new hire, and who’s the de facto “fixer” whenever chaos strikes. But when the coveted Front Office Manager (FOM) position opens up, he’s left on the outside looking in, and his journey is as relatable as it is infuriating.

The Long Road to Disappointment (With a Side of Invoices and Conference Room Chaos)

Let’s paint a picture: You’ve watched colleagues come and go, you’re the go-to person for everything from late-night football team check-ins to deciphering Exely (the channel manager that replaced your old “copy-every-reservation-by-hand” days), and you even take work calls while on vacation. If there’s a definition of dedication, our protagonist is it.

So when the FOM chair finally becomes vacant, it’s only natural to think, “Hey, maybe it’s my turn.” But, as the Reddit post reveals, hotel management had other ideas. Enter: “someone who might bring new ideas from outside.” Never mind that the new hire was so green that our hero and another seasoned colleague had to train him—on a hotel system he’d never used, no less.

As if that weren’t enough salt in the wound, the “thanks for your service” comes in the form of a 75-euro bump and a promise of more autonomy (translation: more responsibility, same rollercoaster). Oh, and don’t forget—when disaster strikes, it’s still our hero who gets the emergency call, mid-leave, to save the day because management “trusts” him when things get dicey. You can’t make this stuff up.

Why Do Loyal Employees Get Overlooked?

It’s a question as old as the hospitality industry itself: Why are the tried-and-true team members so often passed over for shiny new hires? The logic goes that “fresh blood” brings innovation, but it’s hard to innovate when you’re still learning where the extra coffee pods are stored. Meanwhile, the loyal veterans—the ones who know the difference between “room with a view” and “room with a view of the dumpster”—are left wondering what more they could possibly do.

This isn’t just a hotel problem. Across industries, companies sometimes chase novelty over experience, hoping to shake things up while forgetting the value of institutional memory and genuine guest rapport.

There’s also the “rewarded with responsibility, not compensation” phenomenon. Our hero’s 75-euro raise is a classic example. It’s not about the money (okay, it’s partly about the money), but it’s also about recognition. When you’re the one managers trust to bail them out during crises, surely you deserve more than pocket change and platitudes?

The Real Perks of the Front Desk: Camaraderie, Chaos, and Coffee

Despite all this, what shines through in the Reddit post is the genuine love for the job and the hotel community. Regular guests know our hero by name, and the camaraderie among long-time colleagues is the stuff of sitcom legend. There’s a bittersweet pride in being “the guy who makes it work,” even if the recognition doesn’t always come with a title or a pay bump.

And let’s not forget the humor. “The guy that has to wake in 5hrs for his day shift. To be alone at the front desk and the bar on Saturday.” It’s a line that captures both the exhaustion and the resilience of front desk warriors everywhere.

What’s Next? Hope, Humor, and Maybe a Promotion (Someday)

The story doesn’t end with bitterness. Our hero bears no ill will toward the new FOM—who “looks like a pretty cool guy, well spoken and he learns fast.” Instead, there’s hope that, maybe someday, the experience and dedication will finally pay off. Or at least, that the summer bonus will be enough to fund a weekend getaway—preferably at a hotel without an emergency phone call from the boss.

Your Turn: Have You Been Passed Over for a Promotion?

If you’ve got a similar story from the hospitality trenches (or any workplace, really), drop it in the comments! How did you handle being the overlooked MVP? What advice would you give our front desk hero? And most importantly—what’s the weirdest thing you’ve seen from behind the check-in counter?

Let’s raise a glass (of orange juice from the breakfast buffet) to the unsung heroes of the front desk. Your stories deserve to be told, and who knows? Maybe your next promotion is just around the corner. (But if not, at least you’ll have great stories for Reddit.)


Original Reddit Post: 8 years as a receptionist got passed over for FOM.